Chicken with coriander and chilli

I'm not really in the mood for writing recipes at the moment, and in any case this is quite easy. Just fry a spoonfull of curry paste in some oil for a few minutes, add some chicken, then some chopped garlic, 5 or 6 sliced small red chillies (depending on how you want it, mine was double hot!), and a load of chopped coriander. Stir in about half a cup of water and keep stirring until the chicken is cooked.

Recent contrasting curry house visits

A few weeks back I went to The Cinnamon Club. It was SHIT. Shit service, shit food, shit everything.

The other night I went to Lahore Kebab House in Whitechapel. It was well good.

I will elaborate on all this at some point.

Sausage, eggs and tomatoes

I'm a bit hungover this morning. But this lot, plus a cup of tea, was the perfect tonic.

Beef burgers with what could be described as colcannon

I like to keep my burgers simple. They're just beef mince, some grated or finely chopped onion, and a good helping of salt and pepper.

The mash is easy too. Just fry up some spring onions and cabbage in butter, then add some cream and combine it all to the mashed potatoes.

mmmmmmmmmmmmmm

Roast belly of pork